Founded in 2013, Palamuru Grill was born out of an unwavering passion to revive authentic Telangana cooking traditions and the primal magic of wood-fired charcoal grilling. Over more than a decade, we have grown into one of Telangana's most beloved culinary institutions.
Today, with 7 vibrant units spanning Hyderabad (Madhapur–Hitech City, Kondapur, Attapur, Kothapet, Uppal) as well as Warangal and Khammam, we serve handcrafted marinades, slow-roasted kebabs, fiery village curries, and aromatic regional biryanis to hundreds of thousands of food connoisseurs.
Honored by critics, culinary guilds, and food lovers across Telangana for over a decade.
Recognized as the foremost destination for authentic charcoal grilling and regional specialty dishes.
Awarded for outstanding contribution to Telangana regional gastronomy and hospitality.
Celebrated in the prestigious Times Food Guide for exceptional culinary consistency and flavor innovation.
Honored for creating scenic, vibrant, and welcoming open-air dining ambiences.
Awarded for exceptional packaging hygiene, warmth retention, and speed of delivery.
Dedicated recognition for preserving traditional wood-fired regional cooking techniques.
Recognized as the foremost destination for authentic charcoal grilling and regional specialty dishes.
Awarded for outstanding contribution to Telangana regional gastronomy and hospitality.
Celebrated in the prestigious Times Food Guide for exceptional culinary consistency and flavor innovation.
Honored for creating scenic, vibrant, and welcoming open-air dining ambiences.
Awarded for exceptional packaging hygiene, warmth retention, and speed of delivery.
Dedicated recognition for preserving traditional wood-fired regional cooking techniques.
Dine with us at any of our 7 outlets across Telangana or order hot takeaway to your doorstep.
From selecting the finest regional spices to slow wood-fired charcoal roasting, we uphold the highest standards of culinary authenticity.
Planning a family gathering, birthday party, or corporate event? Talk to our central events coordinator for custom catering and banquet packages.
Select an outlet below to view the map and get directions.
"One of the best grill spots in Hyderabad! The Village Chicken Kebab and Boneless Mutton Kabab are cooked to smoky perfection. Great atmosphere at Madhapur."
"The Kondapur outlet is our regular weekend spot! Their bar selection coupled with hot charcoal kebabs is unmatched. Truly authentic Telangana flavor."
"Attapur rooftop outlet is breezy and huge. The Natukodi curry and Palamuru chicken biryani tasted like authentic home cooking with real whole spices."
"Hosted our family celebration at Warangal Palamuru Grill banquets. Outstanding food quality, prompt service, and all guests loved the food!"
"Very convenient location right next to Victoria Memorial Metro in Kothapet. Starters are amazing with generous portions and genuine charcoal aroma."
"The Uppal outlet on the Warangal highway is a blessing for foodies! Ample parking, great highway ambience, and top notch charcoal grills."