THE HISTORY
Cyma Hospitality Ventures Pvt. Ltd is a closely held company set up and managed by very passionate professionals who have had vast experiences in the corporate world, in India and overseas. CHVPL is operating specialized restaurants under our brand name of “Palamuru Grill”.
Our Story
Our approach is simple; “food has to be tasty, simple and customers have to enjoy it”
We are popular as the first Telangana restaurant that serves mouthwatering food of the highest standards.
We began our story from Telangana state, also known as the land of the famous “Kohinoor” diamond.
Grilled meat dishes are our forte. The chefs who grill are butchers by profession. Grilling the meat on a wood fired charcoal grill has been their specialty for generations. The grilling process consists of selecting the right raw material, cutting the meat delicately, marinating the same using the perfectly balanced special sauces and grilling the meat at the right temperature.
Though it is a challenging task for us, it certainly gives an immensely satisfying experience to our customers.
OUR MISSION
Our mission at Palamuru Grill is to serve the customer tasty food in the most efficient and friendly manner, confirming all food standards.
We want to be one of the restaurants of choice for the consumers.